Our rise n°1 Cheese Board was serendipitously created at our farm in East Texas when a cutting mistake resulted in a piece too large for its original purpose. Rather than discard it, we realized its potential—and a best-seller was born. Perfect for serving cheese, pâtés, croissants, or your favorite breakfast spread, each board is handcrafted from imported African mahogany, meticulously hand-sanded, finished with food-grade oil, and then left to set in the sun for 24 hours. Carefully secured with our custom serrated rise blade from France, this board is as much a statement piece as it is a functional kitchen essential.
Caring for your board is simple: just wipe the blade with a damp, soapy cloth, then dry it thoroughly. Remember, a serrated blade never needs sharpening! Occasionally, use a lint-free cloth to lightly apply mineral oil, enhancing the rich warmth of the African Mahogany. And never place your board in the dishwasher.
Details
-Available online and at all rise locations
-L 10in. x W 10in.